Dr. Rogelio Valadez

Dr. Rogelio Valadez

Dr. Rogelio Valadez
  • Profesor-Investigador
  • Doctorado en Ingeniería Química (PhD) 
  • Maestría en Ciencias Aplicadas en Ingeniería Química 
  • Ingeniería en Alimentos

  • Ramírez-Cariño, H. F., Guadarrama-Mendoza, P. C., Romero-Cortes, T., Cuervo-Parra, J. A., & Valadez-Blanco, R. (2025). Exploring the Potential Benefits of Trichoderma Species in Agro-Industrial Crop Production. En Abd-Elsalam, K.A., Hashem, A.H. (Eds) Fungal Endophytes Volume II. Springer, Singapore. https://doi.org/10.1007/978-981-97-8804-0_9.

  • Ramírez-Cariño, H. F., Morales, I., Guadarrama-Mendoza, P. C., Tlilayatzi-Bello, A. A., & Valadez-Blanco, R. (2024). Beneficial traits of crop-associated rhizobacteria toward plant growth promotion, biofertilization, and nutrient enhancement of harvested agro-products. In K. A. Abd-Elsalam & H. I. Mohamed (Eds.), Bacterial Secondary Metabolites (pp. 299-334). Elsevier. https://doi.org/10.1016/B978-0-323-95251-4.00005-3

  • Ruiz-Ramírez, Y., Guadarrama-Mendoza, P. C., Valadez-Blanco, R., & Ponce-Alquicira, E. (2024). Antimicrobial Peptides from Lactic Acid Bacteria as a Hurdle Technology Component for Food Preservation: Applications and Safety Considerations. In: S. Ray, P. Kumar, & M. MANDAL (Eds.), Antimicrobial Peptides from Lactic Acid Bacteria. Springer, Singapore. https://doi.org/10.1007/978-981-97-3413-9_13

  • Calderón-García, C., Guadarrama-Mendoza, P. C., Ponce-Alquicira, E., Escalante, A., Ruiz-Ramírez, Y., & Valadez-Blanco, R. (2024). A semi-continuous fermentation process for pulque production using microfiltration-sterilized aguamiel and aseptic conditions to standardize the overall quality of the beverage. Fermentation, 10(7), 342. https://doi.org/10.3390/fermentation10070342

Más Información

 

  • Luna-Domínguez, R. A., Hernández-Carranza, P., Ávila-Sosa, R., Valadez-Blanco, R., Ruiz-López, I. I., & Ochoa-Velasco, C. E. (2023). Enhancing gallic acid antimicrobial activity against Escherichia coli by ultraviolet-C light irradiation. Innovative Food Science & Emerging Technologies, 86, 103378. https://doi.org/10.1016/j.ifset.2023.103378

  • Ramírez-Cariño, H. F., Ochoa-Velasco, C. E., Guerrero-Analco, J. A., Monribot-Villanueva, J. L., Calderón-García, C., González-Terreros, E., Escamirosa-Tinoco, C., Morales, I., & Valadez-Blanco, R. (2023). Combined effect of the potassium dose and plant biofertilization by Acinetobacter calcoaceticus on the growth, mineral content, nutritional quality, antioxidant activity, and metabolomic features of tomatillo fruits (Physalis ixocarpa Brot.). Plants, 12(3), 466.https://doi.org/10.3390/plants12030466

  • Ruiz-Ramírez, Y., Valadez-Blanco, R., Calderón-García, C., Chikindas, M. L., & Ponce-Alquicira, E. (2023). Probiotic and functional potential of lactic acid bacteria isolated from pulque and evaluation of their safety for food applications. Frontiers in Microbiology, 14, 1241581.https://doi.org/10.3389/fmicb.2023.1241581 

  • Ramírez-Cariño, H. F., Morales, I., Guadarrama-Mendoza, P. C., González-Terreros, E., Martínez-Gutiérrez, G. A., Dunlap, C. A., & Valadez-Blanco, R. (2023). Biofertilizing effect of putative plant growth promoting rhizobacteria in vitro and in tomatillo seedlings (Physalis ixocarpa Brot.). Scientia Horticulturae, 308, 111567. https://doi.org/10.1016/j.scienta.2022.111567

  • Kumar, P., Eid, E. M., Al-Huqail, A. A., Širić, I., Adelodun, B., Abou Fayssal, S., Valadez-Blanco, R., Goala, M., Ajibade, F. O., Choi, K. S., & Kumar, V. (2022). Kinetic studies on delignification and heavy metals uptake by shiitake (Lentinula edodes) mushroom cultivated on agro-industrial wastes. Horticulturae, 8(4), 316.https://doi.org/10.3390/horticulturae8040316

  • Ruíz-Ramírez, Y., Guadarrama-Mendoza, P. C., Escalante, A., Giles-Gómez, M., & Valadez-Blanco, R. (2022). Probiotic activity traits in vitro and production of antimicrobial peptides by Lactobacillaceae isolates from pulque using Lactobacillus acidophilus NCFM as control. Brazilian Journal of Microbiology, 53(2), 921-933. https://doi.org/10.1007/s42770-022-00684-7

  • Kumar, V., Valadez-Blanco, R., Kumar, P., Singh, J., & Kumar, P. (2020). Effects of treated sugar mill effluent and rice straw on substrate properties under milky mushroom (Calocybe indica P&C) production: Nutrient utilization and growth kinetics studies. Environmental Technology & Innovation, 19, 101041. https://doi.org/10.1016/j.eti.2020.101041

  • Ramírez-Cariño, H. F., Guadarrama-Mendoza, P. C., Sánchez-López, V., Cuervo-Parra, J. A., Ramírez-Reyes, T., Dunlap, C. A., & Valadez-Blanco, R. (2020). Biocontrol of Alternaria alternata and Fusarium oxysporum by Trichoderma asperelloides and Bacillus paralicheniformis in tomato plants. Antonie Van Leeuwenhoek, 113(9), 1247-1261. DOI https://doi.org/10.1007/s10482-020-01433-2